Learning cooking skills is an extremely useful and it benefits everyone. Cooking at home not only saves money but ensure that you are eating delicious and healthy food.
Your spices and herbs should be stored in a cool and dark place. If they are exposed to light, heat, they will lose much of their flavor. Ground herbs and spices typically maintain their flavor for around a year. Spices that are not ground can keep their flavor for between three and five years. Storing your spices properly can help you achieve a
Spices should be kept somewhere cool and dark place. …